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1. KEY FEATURES:
- Manufacturer model number: 0274-0804
- Size:φ330x100mm
- Body weight: 1520g
- Material/Material: Iron
- Country of origin: Japan
2. PRODUCT DESCRIPTION:
Product Introduction Yamada Kogyo's woks are made using a method called [hammering], where each wok is struck thousands of times with a hammer (machine). [Decouching] is a manufacturing method in which a flat iron plate is pressed and then hammered over and over again with a special machine equipped with a hammer, turning the pot by hand and shaping it into the shape of a pot. Because each item is handmade using the stamping method, each item may have small scratches, welding marks, and scratches. Due to the production process, production marks may remain on the surface of the product, which may appear like scratches at first. Also, since the handle part is welded under high heat, there may be differences in color and peeling of the black skin, but there is no problem with quality, so please use with confidence. From Amazon ●*Before using it for the first time, be sure to air-fry it* ●As is called air-frying, place the pot on the stove and turn on the heat without adding any ingredients.●Please be careful not to leave it unattended. Bake evenly to the edges of the pot. ●When you start baking, the surface will turn black, and then turn gray, indicating that it is finished. ●Once the temperature of the pot has cooled down a little, use a scrub brush and wash it with hot water. (You can also use detergent.) If you use a steel dowel, it will get scratched. ●Next, smooth out the oil. Add plenty of oil to a pot and stir-fry the vegetables. Do this all over the inside of the pot ●Throw away any scrap vegetables and wash the pot with hot water before using it ●The handle will get hot, so don't hold it directly, wrap it in a towel, etc., and be careful not to let the towel catch fire ●＊About cleaning＊ ●When you're done cooking, wash it with hot water using a scrubbing brush, etc. ●If it gets burnt, scrub it off with a steel scrubber, etc. ●I think it will be easier to remove the burnt food if you soak it in hot water while there is still a little residual heat left in the pot. ●After that, completely drain the water from the pot and apply oil before storing it. If you do not apply oil, the pot may rust. ●To remove the moisture completely, heat it on the stove for a while to remove the moisture, but be careful not to get burned when applying oil. ●After it has cooled down a little, apply oil to the back side. ●If it is rusted, you can remove it by rubbing it with a fine-grained paper, but the rubbed area will easily get scorched, so please heat it on the stove and apply oil (the shiny area will turn blue when rubbed) ●IH not compatible
3. PRODUCT DIMENSIONS & WEIGHT:
- Weight: 1.9 kg
- Dimensions: 51.0 x 34.0 x 14.5 cm
4. SPECIFICATIONS:
- Brand: Yamada Kougyoujyo
- Model Number: 0274-0804
- Manufacturer: Yamada Kougyoujyo
